Glass Froster/Sub Zero Cooler
GF200VSG
Item no.: 22563
- Fully automatic
- Fan assisted cooling
- Adjustable shelves
- Adjustable feet
- LED interior light with switch
- Heated glass door
- Mirror effect stainless steel interior
- Replaceable door gasket
Technical specifications
Measures and Content
- Climate Class4
- Gross / Net Volume112 / 79 l
- Gross / Net Weight52 / 45 kg
- Temperature Range-15 to -2 °C
Design and Material
- Door Number & Type1 heated hinged glass door
- Door ReversibleNo
- Exterior FinishSS430
- Interior FinishMirror Stainless Steel
- Interior LightLED Cold white
- Feet / Legs4 adjustable feet
- LockNo
- Shelf ColorWhite
- Shelf Dimensions460 x 260 mm
- Shelves Number & Type3 wire shelves chrome
Cooling and Functions
- Type of ControllerElectronic
- Type of CoolingVentilated
- Type of DefrostElectric
- RefrigerantR290
- Refrigerant Charge80 g
- Thermometer
Power and Consumption
- Annual Energy Consumption913 kWh/year
- Energy Consumption2.5 kWh/24h
- Input Power280 W
- Noise Level42 dB(A)
- Voltage / Frequency220-240/50 V/Hz
Dimensions
- 40ft Container Load 144 pcs
- External Dimension (WxDxH)595 x 525 x 875 mm
- GTIN / EAN5708181364458
- Internal Dimension (WxDxH)485 x 395 x 676 mm
- Packed Dimension (WxDxH)630 x 575 x 930 mm
- Product Group - Delivery servicesGroup 1
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Description
The GF200VSG Glass Froster is a stylish stainless steel single door back bar cooler, with the ability to have a temperature set between -15 and -2°C. The unit has a brushed stainless steel exterior and a mirror stainless interior. The unit can be used as a glass froster but also for storage of spirits (with a high alcohol percentage) that you want to serve at a negative temperature - such as vodka What is the point of a glass froster? Chilling down glass before serving has several benefits. Pouring a cold drink into a glass at ambient temperature causes the temperature of the drink to rise as it cools down the warmer glass. Putting a cold drink into a cold(er) glass preserves the temperature of the drink for customer, adding to the experience. The second reason is that when you take a glass out of a glass froster, the cold surface of the glass causes water to condense out of the air. This condensed water then 'frosts' onto the glass, creating a visually appealing effect for the customer, especially when the drink is being prepared in front of them. Glass frosters are popular in premium hotels, cocktail bars and high end drinking establishments where the theatre of preparing the drink and the visual presentation as well as the quality of the drink is all part of the experience.