Pizza Prep Counter
PT1310
Item no.: 20073
Price excludes topping shelf and is valid until September 30th 2024
- Fully automatic
- Fan assisted cooling
- Adjustable shelves
- Castors
- Digital controller and temperature display
- Self-closing doors
- Replaceable door gasket
- Doors accept 60x40 Euronorm trays (not supplied)
- Granite worktop
- PT1310B has ambient dough drawers to L/H side
Technical specifications
Measures and Content
- Climate Class4
- Gross / Net Volume390 / 370 l
- Gross / Net Weight330 / 320 kg
- Temperature Range+2 to +10 °C
Design and Material
- Door Number & Type2 hinged self-closing doors
- Drawers7 dough drawers pcs
- Exterior FinishSS304
- Interior FinishSS304
- Feet / Legs8 adjustable legs
- Shelf Dimensions400 x 600 mm
- Shelves Number & Type14 guides for pizza trays
Cooling and Functions
- Type of ControllerElectronic
- Type of CoolingVentilated
- Type of DefrostAutomatic
- RefrigerantR600a
- Refrigerant Charge95 g
- Thermometer
Power and Consumption
- Annual Energy Consumption880 kWh/year
- Energy ClassB
- Energy Consumption2.41 kWh/24h
- Input Power300 W
- Noise Level42 dB(A)
- Voltage / Frequency220-240/50 V/Hz
Dimensions
- 40ft Container Load 28 pcs
- External Dimension (WxDxH)2045 x 800 x 1000 mm
- GTIN / EAN5708181359690
- Internal Dimension (WxDxH)1052 x 630 x 589 mm
- Packed Dimension (WxDxH)2050 x 840 x 1050 mm
- Product Group - Delivery servicesGroup 3
Downloads
Description
Two door Pizza prep counter with 7 drawers
The PT1310 pizza prep counter with drawers, features a great design and sturdy stainless steel build. This innovative counter it features guides for 7 pizza trays in each of the two doors (400x600 mm) and 7 dough drawers. The granite worktop offers ample space for pizza preparation while being durable. With ventilated cooling, automatic defrost, and ambient temperature drawers, this counter prioritises freshness and ease of maintenance. The self-closing doors ensure convenience and optimal temperature control, making the PT1310 the perfect choice for efficient pizza preparation in commercial kitchens.